Basil Lemon
Lemon basil leaves are small to medium in size and have an elliptical to elongated, oval shape tapering to a distinct point on the non-stem end. The leaves are smooth, flat, and green, containing some veining across the surface with lightly serrated edges. The leaves also grow in pairs on either side of the square, fuzzy stalks, and have a crisp and succulent consistency with a sweet, citrus-forward aroma. Lemon basil has a unique herbal, sweet, and tangy flavor with notes of lemon mixed with anise. In the late summer, the plants also produce lemon-scented, small white flowers that bloom on long, light green bracts.
Harvest the leaves at any time, just leave at least half on the plant so it can continue to grow and produce more leaves. Pinch off flowers for best flavor, but if you leave them on, the aroma can help repel many insect pests.
full sun